Seasonal Specials

Oktoberfest

Available October 2025 - 72 hours notice

Festival Package
Milk Tree Nut Wheat

Celebrate Oktoberfest with our beer-steamed brats, soft pretzels with beer cheese, warm German potato salad, accompanied by a selection of mustard, sauerkraut, and caramelized onions. 

$24.00
(Min 10)
Oktoberfest Cheese & Pretzel Charcuterie Board
Milk Peanut Wheat

72 Hour Notice Required

$175.00
Pretzel & Beer Cheese Dip
$5.00

Seasonal Breakfast

BYO Breakfast Tacos
Vegetarian Friendly

Choose from crispy bacon and savory chorizo as your protein base, then pile on your favorite toppings including creamy guacamole, crumbled cojita cheese, fresh salsa, and more.

Served Buffet Style
$18.00
(Min 10)
Frittata
Egg Milk Gluten Free Vegetarian Friendly

Start your day with a gluten-free breakfast frittata! Choose from bacon, cheddar & caramelized onion, or a fresh spinach, tomato & roasted red pepper option—both packed with flavor!

$9.00
(Min 12)
BYO Steel Cut Oats Breakfast Bowl
Gluten Free Vegan Vegetarian

Steel cut oatmeal served with your choice of toppings including fresh fruits, berries, granola, seeds and nuts

$12.00
(Min 10)

Seasonal Salads, Bowls & Grain Platters

Harvest Grains Platter
Vegetarian

Kale & farro with maple brussels sprouts, butternut squash, cinnamon baby carrots, roasted cauliflower, grape tomatoes, dried cranberries, candied pecans, feta cheese, and balsamic dressing.

Serves 10 as a side salad
$85.00
Autumn Squash Salad
Vegetarian

Greens with roasted butternut squash, candied pecans, grape tomatoes, red onions, cucumbers, pepitas, gorgonzola cheese, and balsamic dressing.

$85.00
Monterey Chopped Salad
Gluten Free Vegetarian

Romaine, carrot, tomato, feta cheese, pumpkin seed, egg, craisins, edamame and Italian Dressing

serves 10 as a side dish
$65.00
Roasted Sweet Potatoes
Gluten Free Vegetarian

Seasoned sweet potatoes diced and roasted with parsley and honey

Served Cold

Serves 10 as a side salad
$65.00
Toasted Almond Quinoa Salad
Milk Tree Nut Gluten Free Vegetarian

Quinoa, corn, green beans, tomatoes, red onion, minced garlic, toasted almonds and feta cheese tossed in a lemon basil vinaigrette. 

serves 10 as a side dish
$65.00

Seasonal Entrees

Loaded Baked Potato and Chili Bar
Gluten Free Vegetarian Friendly

Create your perfect comfort meal with our Loaded Baked Potato & Chili Bar! Choose a fluffy baked potato or a bowl of beef, turkey, or vegetarian chili. Top it with Vermont cheddar, shredded chicken, carnitas, sauteed mushrooms, pickled red onions, pico, guacamole, broccoli, and crema!

Served Buffet Style
$25.00
(Min 20)
Baked Potato and Chili Bar
Gluten Free Vegetarian Friendly

Hot russet baked potatoes accompanied by all of your favorite toppings including steamed broccoli, bacon, cheddar, butter, sour cream, and scallions. Paired with your choice of Beef, Turkey or Organic Vegetarian Chili. 

 

If you have a group larger than 15, you may select more than 1 chili by adding a note of your additional selection.

Served Buffet Style
$18.00
(Min 10)
Fall Inspired Buffet

Herbed chicken breast & grilled steak w/ thyme & rosemary (GF) | Rosemary roasted baby potatoes (GF/VGN) | Roasted butternut squash w/ pearl onions (GF/VGN) | Cinnamon Roasted Carrots (GF) | Cranberry Chutney (GF/VGN)

$28.00
(Min 10)
Sweet Maple Glazed Roasted Chicken
Gluten Free

Chicken roasted with a maple glaze served with root vegetables and roasted potatoes

Served Buffet Style
$24.00
(Min 10)
Roasted Cauliflower Steak with Chimichurri
Gluten Free Vegan Vegetarian

Thick slices of roasted cauliflower seasoned with spices and served with a vibrant chimichurri sauce made with parsley, garlic, and lemon zest. Served with Quinoa. 

$22.00
Butternut Squash & Pumpkin Ravioli
Vegetarian

Butternut squash and pumpkin ravioli simmered in a brown butter-sage cream. Served with freshly baked rolls.

Serves 10
$160.00
BYO Mac n Cheese
Peanut Wheat Vegetarian Friendly

Create your own mac and cheese masterpiece! Start with creamy mac, then add your favorite toppings like bacon, chicken, fresh veggies, hot sauce, and more for a fully customizable comfort food fix.

Served Buffet Style
$25.00
(Min 20)
Grilled and Roasted Vegetable Tray
Gluten Free Vegan

Fresh seasonal vegetable selection grilled to order finished with a drizzle of balsamic fig glaze. This tray is a great addition to your buffet for any vegetarian or vegan guests.   

Serves 10
$125.00

Seasonal Appetizers

Charcuterie Cups
Milk Wheat

Artisanal cheeses, charcuterie, chef's accompaniments and artisan crackers wrapped up perfectly for an individual handheld snack

$16.00
(Min 6)
Sweet Bourbon Chicken Skewers
Gluten Free

 Chicken breast tenders marinated in a maple bourbon glaze.

Served by the Dozen
$52.00
(Min 2)
Crudite Cups
Gluten Free Vegetarian

An assortment of freshly sliced and chopped vegetables with your choice of Ranch or Hummus for dipping. 

$12.00
(Min 6)
Blackberry & Brie Crostini
Vegetarian

Our signature blackberry honey mustard spread topped with creamy brie cheese on crispy crostini creates a delightful bite, blending tangy, sweet, and savory flavors in every crunchy, delicious mouthful

Served by the Dozen
$40.00
(Min 2)
Harvest Dips 
Vegetarian

Fresh Butternut Squash & Roasted Apple dips served with pita chips and fresh vegetables 

Serves 15-20
$125.00
Cranberry Walnut Chicken Salad Sliders

Tender chicken, sweet cranberries, crunchy walnuts, and crisp greens come together in this delightful salad served on slider buns

Served by the Dozen
$60.00
(Min 2)
Buffalo Chicken Sliders

Spicy buffalo chicken topped with cheddar and drizzled with tangy blue cheese aioli, all nestled in a soft bun 

Served by the Dozen
$60.00

Seasonal Sides

Fresh City Chicken

Roasted chicken, pasta, carrot, turnip, parsnip and onion in fresh chicken stock

Gallon - Serves 10-12
$75.00
Clam Chowder

Authentic New England Clam Chowder loaded with clams and slowly simmered in sweet cream with tender potatoes.

$125.00
Chicken and Dumpling Soup

Authentic dumplings, sliced celery, julienne carrots, diced onions and Parmesan cheese with roasted chicken in a creamy chicken base.

Served by the Gallon
$100.00
Butternut Squash & Apple Soup
Gluten Free Vegetarian
A blend of puréed butternut squash, caramelized onions with Granny Smith apples, a touch of light cream, and a pinch of nutmeg.
Gluten Free 
Gallon
$100.00
Lentil & Chickpea Stew
Gluten Free Vegan Vegetarian

This hearty organic soup features lentils, chickpeas, and tomatoes simmered in a herbed vegetable stock with garden vegetables.

$100.00
Roasted Root Vegetables
Gluten Free Vegan Vegetarian

Simply roasted root vegetables with fresh herbs. The perfect warm side accompaniment to any fall inspired meal. 

serves 10 as a side dish
$60.00

Seasonal Desserts

Pumpkin Cheesecake (Gluten Free)
Gluten Free

Indulge in our gluten-free pumpkin cheesecake, featuring a velvety pumpkin spice filling a top a buttery, decadent crust. 

Served 12 slices
$85.00
Mini Dessert Cups
Egg Milk Soy Tree Nut Wheat Vegetarian

A variety of mini dessert cups including White Chocolate & Raspberry, Lemon Meringue Crumble, Dark Chocolate Mousse Gananche & chips, Tiramisu 

Platter contains 24 mini cups
$85.00
Cappuccino Mousse Pie
Milk Soy Gluten Free Vegetarian

Cappuccino mousse poured into our signature chocolate cookie crust and topped with HERSHEY’S® Dark Fudge Chocolate Topping.

12 slices
$85.00
Apple Crisp Pie
Milk Soy Wheat Vegetarian

This pie starts with crisp, ripe Granny Smith apples that are combined with just the right amount of sugar and cinnamon, then finished with a buttery crumb topping.

12 slices
$85.00

Order Details

No Order Details have been entered.

My Order

There are no items in your cart.