Back Catering Menu Seasonal Specials - BGF Spring Features Pan Seared Chicken With Caponata Pan seared chicken breast served with our chef's eggplant caponata over a bed of Farfalle pasta Serves 10 $175.00 Quantity: Decrease Quantity Increase Quantity Add to Order
Catering Menu Seasonal Specials - BGF Spring Features Pan Seared Chicken With Caponata Pan seared chicken breast served with our chef's eggplant caponata over a bed of Farfalle pasta Serves 10 $175.00 Quantity: Decrease Quantity Increase Quantity Add to Order
