Back Catering Menu Chef Features - BGF Chef Features Char-Grilled Chicken Teriyaki Buffet Gluten Free Served with jasmine, seared baby bok choy, caramelized onions, steamed edamame, and finished with a teriyaki glaze $24.00 Minimum 10 Quantity: Decrease Quantity Increase Quantity Add to Order
Catering Menu Chef Features - BGF Chef Features Char-Grilled Chicken Teriyaki Buffet Gluten Free Served with jasmine, seared baby bok choy, caramelized onions, steamed edamame, and finished with a teriyaki glaze $24.00 Minimum 10 Quantity: Decrease Quantity Increase Quantity Add to Order
